Mycotoxins, toxic metabolites produced by certain fungi, are detrimental to the poultry industry causing reduced productivity,…
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How to measure and counteract mycotoxicosis
Low levels of naturally co-occurring mycotoxins act synergistically on animal health and compromise performance. Prevention is…
4 Reasons Mycotoxins are Underestimated in Poultry Production
In Brief Although most producers are aware of the most common mycotoxins, many underestimate the potential…
Fibre fermentation in the chicken: An important opportunity to extract extra value from feed ingredients
By Rob AHM ten Doeschate and MR Bedford, AB Vista For monogastrics, and especially poultry, fibre…
Phileo Celebrates Sustainable Agriculture at its New Factory in Spain
Phileo by Lesaffre brought together more than 100 key stakeholders of the livestock industry at its new…
Three in one go: Petersime unveils brand-new corporate website, customer portal and career website
Petersime announces the launch of a brand-new corporate website, customer portal and career website − all…
Kasturi Poultry Farms– The Rising Star of the south!
Kasturi Group led by young and dynamic Mr Pradeep since 1997. He was initiated very early…