News
Phytobiotics GmbH welcome Dr. Anant Deshpande
Welcome to the team, Dr. Anant Deshpande! We are very pleased to welcome Dr. Anant Deshpande to Phytobiotics Futterzusatzstoffe GmbH! A veterinarian with over 30 years of experience in the…
Management
The Role of Omphalitis in First Week Mortality of Poultry Chicks
Omphalitis in poultry, or yolk sac infection, is a serious infection affecting the navel and yolk sac of newly hatched chicks, ducklings, or poults. It commonly occurs soon after hatching,…
Strategic Immunomodulation: A Critical Strategy for Optimal Poultry Performance
Dr. Jayanta Bhattacharyya, Director – Techno-Commercial In the era of sustainable poultry farming, the focus has shifted from killing pathogens to empowering the bird’s own natural defences. Modern poultry production…
Nutrition
GPGR in Poultry Nutrition: The High-HLB Nutritional Emulsifier Redefining Fat Utilization
Fat digestion remains one of the most persistent challenges in poultry production. Whether in fast-growing broilers or long-cycle layers, birds must emulsify dietary fats efficiently within a digestive system dominated…
The Unsung Hero of Poultry Gut Health – A Natural Biopolymer
Indian Poultry industry has been showing robust growth over the years including the Covid inflicted period. The value of poultry products produced in the country during 2021-22 was Rs. 2.31…
Product Update
Efficacy of PHYTOGIC on the performance of commercial broilers under field conditions.
The progressive ban on in-feed antibiotic growth promoters (AGPs) has accelerated the need for efficacious phytogenic alternatives capable of sustaining growth and intestinal health in modern broiler production. PHYTOGIC, a…