The effect of hot and cold hatcher temperature profiles on hatchability and chick quality

An eggshell temperature of 100°F (37.8°C) is widely accepted as optimal for embryonic development from the…

The role of Monensin Sodium in the reduction of methane production in cattle

The digestive tract in ruminants and methane production Fermentation, the process in which complex cellulose material…

Integrated Livestock Farming System: Scope, Limitations, Sustainability and Economic Importance

Introduction Livestock plays a significant role in rural economic development by supplementing family income and generating…

Summer and Winter Management Strategies of Goats in India

Abstract Globally goat farming is being important in employment specially for the landless, labours and for…

Developing enzymes to deliver current and future values

Ever since the use of enzymes in animal feed gained true acceptance in the late 1980s,…

Reducing Emissions for the Broiler and Egg-Laying Sectors

Greenhouse gas emissions could be reduced from the main livestock types by 23% and ammonia emissions…

Evaluating the Exterior Quality of Hatching Eggs

Egg quality has a significant impact on hatchability and chick quality. Since a hatchery manager’s main…

The Importance of Broilers’ Uniformity

The interaction between the live production department and the processing plant across the global poultry industry…

Kashmir valley poultry Sector: Challenges and Opportunities

Poultry farming is an important sector of agricultureeconomy. It plays a vital role in household nutritional…

Pitfalls in Digestibility Techniques for Evaluation of Phytases.

Summary Phosphorus (P) and calcium sparing values for phytases have been estimated from digestibility, growth and…