Mr. Vinit Maru, Dr. S. M. WankhedeI/C Professor, Dept. Of Animal Nutrition, COVAS, Parbhani AbstractEncapsulation is…
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CAMPYLOBACTERIOSIS- A ZOONOTIC RISK
B.S. Bharath Kumar1* and Vyankat Gangadhar Jadhav2 *bharath.kumar.vet@gmail.com 1 Veterinary Officer, Veterinary Dispensary, Katgal, Kumta, Uttara…
Vitamin E – A powerful health promoter for dairy cows
Vitamin E is essential for optimum functioning of many biological systems in animals. It has important…
Feed Supplements and Additives in Poultry Nutrition
Radha Bai, Department of Animal Nutrition, LUVAS, HisarShabnam, Department of Animal Nutrition, LUVAS, HisarKomal, Department of…
Disabling Dysbiosis in its Attack on Chicken Performance and Profits
“Countering dysbiosis in chicken to avoid reduced and uneven growth rates across flocks, issues that can…
Managing Feed Cost with Exogenous Enzymes in a Volatile Market
In Brief The word ‘unprecedented’ is used liberally and often inappropriately. However, the current macro-economic and…
Mycotoxins and the damage they do to Poultry is not easy to Understand.
Dr. S. K. Maini Gen. Manager (Technical), Vesper Group, Bengaluru. Prevalence of mycotoxins and their risk…