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Pashu Palan Mela Concludes with a message for scientific livestock rearing

Two days Pashu Palan Mela of Guru Angad Dev Veterinary & Animal Sciences University  Ludhiana concluded with…

INDUCTION OF PARTURITION IN SWINE

Nancy Jasrotia1, Nagaraj Gulagi2, Anju Kujur31,3- PhD Scholar, Animal Reproduction Division ICAR-IVRI, Izatnagar, U.P2- Veterinary Officer,…

Production to Marketing: Camel Milk Invent its Segment

1Shakti Ranjan Panigrahy, 2Arpita Mohapatra 1Assistant Professor, International Agribusiness Management Institute, AAU, Anand, Gujarat2Scientist, ICAR-CSWRI, Avikanagar,…

Keeping folks healthy, productive and profitable through gut management

Visit to Kasetsart University, Bangkok, Thailand NTPB Research Associate

Qper India and Numega Nutrition Singapore has arranged visit of Kasetsart University on 9th Sep,2022  for…

Effect of particle size and whole grain feeding on growth performance and gut health of broilers

M. Ali*, P. Krishnan and G. Channarayapatna Nutrition & Care, Animal Nutrition, Evonik (SEA) Pte Ltd,…

An Effective Strategy to Combat AMR(Anti-Microbial Resistance)

By Dr.Ashok Rajguru, Program Manager, Trouw Nutrition India Poultry Industry faces disease challenges from viral, bacterial…

IMPROVED EMULSIFICATION CONTRIBUTES TO PIGMENTATION

IMPROVED EMULSIFICATION CONTRIBUTES TO PIGMENTATION One of the most important parameters affecting consumer’s choice is the…

MICROBIOTA DAYS

The gut microbiome plays a crucial role in the health of animals. It helps to control…

3 Ways to Improve Poultry Production with a Yeast Cell Wall-Based Prebiotic

Melanie Frisch, Regional Technical Manager IMEABiochem Zusatzstoffe Handels- und Produktionsgesellschaft mbH One of the latest prebiotic…