The Potential of Postbiotics: A Promising Solution for Sustainable Poultry Production

The discovery of antibiotics revolutionized healthcare and agriculture, but their excessive use has resulted in antibiotic…

Modern Technologies in Poultry Production

Dr. Rajesh Kumar Yadav*1, Dr. Navav Singh2, Anita kaiva3, Dr. Gireesh Joshi4, Dr. Raj Kumar Meena5…

Flavor is as important for animals as for humans

Dr Medha, Associate Product Manager, Kemin Industries Flavor or flavour is the sensory impression of a…

PRICE RISE OF POULTRY FEED IS AN ISSUE: How to Economize Poultry Feeding

Ram Singh Bibyan and Harneet Kour In recent years, poultry industry has crippled many times due…

METHIONINE: The First Limiting Amino Acid in Typical Indian Poultry Diet

Ram Singh Bibyan, Raman Malik, Harneet Kour, Sarita Kaushal and Pramod Kumar Methionine (Met) was first…

Management of Poultry Litter During Winter Season

Dr. Rajesh Kumar Yadav*1, Dr. Navav Singh2, Dr. Ramesh Kumar3, Dr. Archana Fozdar4 and Dr. Mahima…

The Future of chicken: Poultry Beyond 2050

This article summarises the predictions of Aviagen CEO, Jan Henriksen. on “the future of chicken” and…

Huvepharma Makes Case for Salinomycin(Sacox®) as Poultry Industry’s Ionophore of Choice: INDUSTRY PERSPECTIVES

Ben Dehaeck The company’s Global Product Manager for Coccidiostats, Huvepharma Coccidiosis remains one of the most…