ROLE OF (1,25(OH)2D3) CALCITRIOL IN IMMUNE RESPONSE

Vitamin D is a nutritional component that is necessary in animal species for essential activities such…

IMPACT OF LIGHT ON POULTRY PRODUCTION

Introduction Light is an important aspect of an animal’s environment and key component in the poultry…

Anti-Microbial Resistance (AMR): Integrated Approach for optimum solution

AMR (Anti-microbial resistance) refers to antimicrobial adaptation of a microorganism (bacteria, viruses, fungi, protozoa and helminths)…

2022 Alltech Agri-Food Outlook reveals global feed production survey data and trends shaping the future

Data collected from 11th annual survey estimates world feed production increased by 2.3% to 1.235 billion metric…

Poultry Federation of India AGM at New Delhi

The 32ndAnnual General Meeting of the Poultry Federation of India was held at Hotel Pullman, New…

Budget brings smiles to the faces of Indian Dairy Farmers

India’s milk production increased by 35.04 per cent, during the period between 2015-16 from 155 million…

Promoting Rumen Performance

The industrywide understanding of ruminant nutrition continues to progress with the advent of new insights into…

Endotoxin Stress – How to minimize the risk for your animals

The impact of endotoxins on the health status of our livestock as well as humans is…

BENEFICIAL EFFECTS OF BUTYRATE FOR CALVES

Feeding butyrate to calves accelerates the natural development of their gastrointestinal tract. Colostrum and milk provide…

Intra Repiderma: The new green standard for navel care of newborn calves

A navel string/umbilical cord is the highway into a calf’s bloodstream and is an open connection…