How Marek’s Disease may directly affect the Chicken Immune System

Marek’s disease virus (MDV) causes disease in chickens and is estimated to cost the global poultry industry…

STRATEGIES TO COMBAT E. COLI IN POULTRY FARMS

By Dr Krishna Sahoo What is E. coli? E. coli is a gram-negative bacterium that belongs…

The Role Of Calcium In Broiler Performance And Phosphorus Digestibility

In the past, there was little interest in the assessment of calcium (Ca) requirements in poultry…

A new probiotic strain combines the benefits of lactic acid and spore-forming bacteria

A healthy gut system is vital for proper digestion of feed, good growth performance, and the…

A proven reference for the reduction of Newcastle disease

Commercial poultry production is facing many health challenges, including respiratory ones. As a consequence, mitigation or…

Zoonotic diseases of poultry

Poultry is a significant pathogen reservoir. A wide range of zoonotic disease concerns exists in poultry.…

An Update on Ectoparasite Infestation in Poultry

The ectoparsite is defined as it is found on or in the skin of its host…

Effect of particle size and whole grain feeding on growth performance and gut health of boilers

AVIAN INFLUENZA – A MAJOR ECONOMIC THREAT TO INDIAN POULTRY INDUSTRY

Avian Influenza a zoonotic disease which is also known as Avian Influenza, Bird flu, or fowl…

Anti-Microbial Resistance (AMR): Integrated Approach for optimum solution

AMR (Anti-microbial resistance) refers to antimicrobial adaptation of a microorganism (bacteria, viruses, fungi, protozoa and helminths)…