Mastering the Premix Technology with more than 90 years Expertise and Innovation

By Dr. Mahesh GR, Nutritionist, Trouw Nutrition South Asia Introduction: The demand for animal products tends…

EXPERIENCE COW VISION!

Dr. S. Durga M.V.Sc Assistant, Professor, Department of Livestock Production Management Veterinary College and Research Institute,…

Understanding Global Warming Potential of meat, milk, and eggs to illustrate How Feed Additives are Sustainable by Design.

The synergistic effect of Lumance®is superior to any of its single components

Alireza Khadem *, †,1, Jamal Al-Saifi *, Ben Letor , Stephan Bauwens, Markella Al-Saifi* and Niek…

Environmental Safety & Sustainability Paradigm Remains Primary Strategy of Progress

Backyard Poultry Farming – A Way to Empower Farmers

The Truth about Mycotoxin Binders

Binding, or adsorbing, specific mycotoxins to limit their negative effects in livestock is a well-established method…

Camel Milk:  A Boon to Dairy Industry

Introduction Milk is a complete diet as it comprises all the supplements, such as water,fat, carbohydrates,…

Poultry Sector in India, Witnessing a Robust Growth

Ricky Thaper, Treasurer, Poultry Federation of India The allied sectors of Indian agriculture – livestock, poultry and…

The Future of chicken: Poultry Beyond 2050

This article summarises the predictions of Aviagen CEO, Jan Henriksen. on “the future of chicken” and…