Reducing on-farm carbon emissions using farm data to generate actionable insights

By: Gwyneth Jones,Technical Services ManagerAB Vista EMEA

Importance of perches in poultry farming

AnusmitaBaishya*, Utsav Surati, Priyanka Patoliya PhD scholar (LPM), NDRI, Karnal, Haryana-132001PhD scholar (AGB), NDRI, Karnal, Haryana-132001PhD…

PROJECT ON POULTRY BROILER FARMING

Dr Biradar Satish Chandra*, Dr Vidayasagar, Dr Prashanth Hosmani and Dr Amina *Associate Professor, Dept –Livestock…

Effects of feeding guar meal to broilers

The guar or cluster bean, with the botanical name Cyamopsis tetragonoloba, is an annual legume and…

MONSOON PREPAREDNESS ADVICES FOR LIVESTOCK FARMERS

Dr. R. Selvakkumar Ph.D, Associate ProfessorDepartment of Livestock Production ManagementVeterinary College and Research Institute Monsoon is…

INDUCTION OF PARTURITION IN SWINE

Nancy Jasrotia1, Nagaraj Gulagi2, Anju Kujur31,3- PhD Scholar, Animal Reproduction Division ICAR-IVRI, Izatnagar, U.P2- Veterinary Officer,…

THE USE OF HIGHER LEVELS OF PHYTASE TO REDUCE DIETARY INCLUSION OF INORGANIC PHOSPHATES

Diego Parra Technical Manager EMEA AB Vista “Most poultry and swine diets are primarily composed of…

Use of hydrolyzed bioactive protein peptides in poultry feed to improve production parameters.

Artificial Insemination in Birds

Vishal Yadav1* and Shivali Khandelwal2 1M.V.Sc. Scholar, Department of Veterinary Gynaecology and Obstetrics2M.V.Sc. Scholar, Department of…

CAUSES OF CALF MORTALITY AND CONTROL STRATEGIES

1Dixit K. Parasana,2P. M. Makwana, 2D. R. Patel, 3I. H. Kalyani 1Ph. D. Scholar, 2Assistant Professor,3Professor…