Daily farm visits are paramount in broiler farming, acting as the foundation for successful management and…
Management
Biopreservation of meat and meat products
Awareness of human health when using chemical preservatives in food has increased, resulting in the use…
Happy Cow Better Milk: How Welfare Practices Affect Dairy Production
Dairy cow welfare directly affects milk output, sustainability, and quality. Healthier cows and greater yields are…
Calsporin® as gut health solution in poultry Prevention is better than cure
Animal health and food safety are intrinsically linked to animals’ intestinal conditions and the composition of…
Development of Flies and their control in Poultry Premises
Flies create health problems for both human being and poultry. A poor management may lead to…
Pest Management in Poultry: A Critical Element of Biosecurity and Animal Welfare
Introduction Poultry production in India has grown in scale and complexity. Along with this growth, pest-related…
Mycotoxin risk management through 3D Approach in Dairy Animals
Mycotoxin are the secondary metabolites produced during fungal growth and mycotoxicosis is the condition which occurs…
Scientific Feeding of Broiler Chickens
The objective of scientific feeding of broiler chickens is to achieve good growth and feed conversion…
Summer Management Strategies for Commercial Layers
With forecasts from the India Meteorological Department (IMD) and World Meteorological Organization (WMO) predicting another exceptionally…