All India Distillers Association conducted four Seminars to promote DDGS in animal feeds at Bangalore, Namakkal,…
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EuroTier 2024: world leading trade fair successfully powers the livestock industry
2,193 exhibitors from 51 countries – Around 120,000 investment-ready visitors from 149 countries – Guiding theme…
2025 IPPE Announces Young Leaders Under 30 Honorees
The International Production & Processing Expo (IPPE) is pleased to announce the 2025 Young Leaders Under…
Gut Defense: Probiotics as a Shield for Poultry Gut Health
Introduction The monsoon season presents unique challenges to poultry farmers, particularly in maintaining the gut health…
Researchers investigate new options for bed bug control in poultry houses
JIM STOCKAM, DVMjim.stockam@merck.comMerck Animal Health There are many pests and pathogens to monitor on poultry farms,…
THE ADVANTAGES OF PLANT DERIVED 1, 25 (OH)2 D3 GLYCOSIDE OVER OTHER METABOLITES OF VITAMIN D
Introduction: – Vitamin D is a fat-soluble vitamin critical for maintaining calcium and phosphorus balance, promoting…
Clinical Nutrition in Poultry Production
The relationship between nutrition and disease has been known for centuries. According to World Health Organization…
Scientific means for management of poultry species in winter season
The growth of the chicken business is hindered by a number of factors, including temperature-related environmental…
Maximizing Value in Modern Poultry Production by Balancing Productivity, Nutrition, and Animal Welfare
Introduction Poultry production has transformed over the past few decades through genetic enhancements, improved nutrition, and…
Gangrenous Dermatitis: An Emerging Threat in Commercial Poultry
Introduction Gangrenous dermatitis (GD) is a disease that mainly affects fast growing broiler chickens of age…