Lesaffre acquires majority stake in Biorigin to strengthen and broaden its savory ingredients offering

Lesaffre, an independent key global player in fermentation and microorganisms, announced today the acquisition of majority…

Dysbiosis in Poultry: Understanding Causes, Symptoms, and Management

Poultry farming has become more than just an agricultural pursuit; it’s an intricate balancing act of…

Poultry, meat and eggs, 2012–2022: Was it the decade of Asia?

Avian influenza, African Swine Fever, and Covid-19 were 3 viruses that dominated the global agricultural headlines…

Advances in Understanding and Managing Coccidiosis in Poultry

Abstract Coccidiosis, caused by protozoan parasites of the genus Eimeria, is a major concern in poultry…

Understanding the Impact of Fumonisins on Poultry Health

 Introduction Fumonisins are toxic compounds primarily produced by  several fungi, predominantly Fusarium spp, like *Fusarium verticillioides*…

NUQO expands team in South Asia by Welcoming Reena Rani as Head of Marketing, South Asia.

NUQO Animal Nutrition India Pvt. Ltd., a leader in innovative animal nutrition solutions, is excited to…

Transforming India’s Workforce with USSEC’s Soy Excellence Centers

Leaders convene to shape future strategy, vision and goals to empower the next generation of protein…

CINNAMALDEHYDE Everything the plants have that you want.

DEEP CHAND VASHISHTHA -M.Sc , MBA SM- Bioncia International Pvt Ltd Science is a novel practise…

Understanding hen mortality at peak production

Providing the correct amount of feeder space so that all hens can access and eat comfortably…

Managing gut health, a multi-factorial approach

Ben Dehaeck, DVM Clobal Product Manager Anticoccidials And Wouter van Der Veken, Global Product Manager Probiotics,…