The royal city of Jaipur became a center of poultry excellence on 16th September 2025, as Noble VetScience, in collaboration with ICC Animal Nutrition, Brazil, hosted the Immune Connection Workshop at the prestigious Hotel Le Méridien. The event gathered over 55 renowned poultry entrepreneurs from across India, fostering a vibrant platform for scientific exchange and practical learning focused on strengthening poultry health, immunity, and productivity.
The workshop commenced with a traditional lamp lighting ceremony and Ganesh Vandana, performed by Dr. C. S. Saraf, Mr. Anil Nikam, Mr. Sachin Tambe, Mr. Pankaj Gangwar, Mr. Anil kumar Singh, Mr. Ramesh Kumar, Mr. Raghubin Kumar, Mr Arindam Sarkar, Mr. Ayyagari Narsimlu and Mr. Malla Reddy marking an auspicious beginning. Adding a special Rajasthani touch, Dr. C.S. Saraf welcomed the distinguished guests with traditional Rajasthani pagadis, symbolizing honor and cultural pride. Each speaker—Dr. Sudheer Rukadikar, Dr. Jyoti Nandardhane, Dr. Ssu, and Dr. Fernando—was warmly felicitated, setting a tone of warmth and hospitality that reflected the spirit of Rajasthan.
The event was skillfully anchored by Dr. Anju Waghmare, whose enthusiasm and poise kept the audience engaged throughout.
Dr. Sudheer Rukadikar, renowned Poultry Health Consultant, opened the technical sessions with insights into key immunity challenges such as viral infections, nutritional deficiencies, and mycotoxins. He emphasized that strong immunity is essential for maintaining consistent performance and profitability. His visually rich presentation, supported by practical examples, made complex concepts easy for farmers to grasp.
Dr. Jyoti Nandardhane, Business Head, Noble VetScience, followed with a session on the uniqueness of ImmunoWall. She compared different yeast-based products and explained how ImmunoWall’s higher MOS and β-glucan levels deliver superior results in gut health and immune modulation. She demonstrated how MOS binds harmful pathogens while β-glucans activate immune cells, helping birds fight infections naturally.
Dr. Ssu, General Manager – Asia, ICC Animal Nutrition, Brazil, presented “ImmunoWall – The Key to Immunonutrition.” He elaborated on how yeast cell wall components work synergistically to enhance gut integrity and reduce disease pressure, sharing global and domestic success data underscoring ImmunoWall’s reliability.
Dr. Fernando, Global Product Manager, ICC Animal Nutrition, highlighted ICC’s global expertise and sustainability-driven innovations, emphasizing the company’s commitment to environmentally responsible and science-backed solutions for long-term poultry health.
A major highlight was the live yeast demonstration, led by Dr. Anju Waghmare and the Noble VetScience technical team. Farmers witnessed firsthand how ImmunoWall differs from other products, observing its superior purity, uniformity, solubility, and high insoluble fraction — clear proof of its premium quality.
Throughout the day, one message echoed among participants: “A healthy gut builds a strong bird.” By reinforcing gut integrity and immunity, ImmunoWall empowers farmers to achieve better flock health, reduced antibiotic use, and consistent performance.