E. COLI – Single Bacteria Causing Many Infections in Poultry

The Silent Killer in Poultry Farms — and Why We’re Still Underestimating It For decades, Escherichia…

Can AVIANCE improve body weight and performance in the peak-lay period of Free-range egg layers?

Calsporin®: The Probiotic Edge for Poultry Performance and Gut Health

A successful poultry production system depends on optimal gut health, efficient feed utilization, and strong disease…

Doubling Time – Bacteria in Optimum

The doubling time for bacteria causing infections in poultry varies significantly depending on the specific bacteria…

Next-Generation Immunomodulation for Sustainable Poultry Production: Innovations, Applications, and Global Perspectives

Dr. Pawar Rutik Namdev1 (MVSc Scholar) Dr. Shipra Tiwari1 (MVSc Scholar) Dr. Mohini Tripathi1 (MVSc Scholar)…

Newcastle Disease in India: A Silent Economic Killer in Poultry – Strategies for Mitigation

Dr. Priyanka Kamble Senior Marketing Manager Huvepharma Newcastle Disease (ND), caused by Avian Paramyxovirus Type-1 (APMV-1), remains…

Nutritional and Managemental aspects to maintain egg quality

Egg quality definition is not the same according to the different player of the egg industry,…

Chick quality control: assessing the quality of day-old chicks at the hatchery

Top-quality chicks are the cornerstone of the poultry industry. The quality of day-old chicks significantly impacts…

Alltech celebrates Dr. Aman Sayed’s 20-year anniversary, honouring his leadership in South Asia

Alltech is proud to celebrate a significant milestone as Dr. Aman Sayed, managing director of Alltech…

Techna India hosts Dairy Nutrition seminar in Ludhiana, July 2025

In July 2025, Techna India organized a technical seminar in Ludhiana, Punjab, bringing together nutritionists and…