When it comes to feeding dairy cows and beef cattle, the proportion of forage needed varies significantly according to…
SR Publications
Metabolic Diseases in Dairy Animals: Prevention and Management
Dairy farming success depends greatly on the health and productivity of animals. Among the various health…
Physiological Impact of Heat Stress in Layers and Breeders: Targeted Management Using Water-Based Stress Relief Solutions
Introduction: Heat stress is one of the most critical environmental challenges affecting modern poultry production, particularly…
Venworld Strengthens Poultry Farming Through Technical Meetingsin Coastal Andhra
As part of its “Venworld Connect” initiative, Venkateshwara B. V. Biocorp Pvt Ltd recently conducted a…
Efficacy of PEPIGRO on the performance of commercial broilers under field conditions.
Abstract This study evaluates the efficacy of PEPIGRO, a Bacillus licheniformis-based probioticand postbiotics as antimicrobial peptide…
Physiological Adaptation to Heat Stress: Targeting Metabolic and Cellular Needs in Poultry
Heat stress in poultry extends beyond an environmental challenge, characterised as a complex physiological disruption involving…
Managing Synthetic Amino Acid Shortage in Poultry Feed Formulation
Introduction Synthetic amino acids are critical components of modern poultry feed formulation. They enable nutritionists to…
Precision Selenium Nutrition – The Power of L-Selenomethionine
Selenium (Se) is an essential trace mineral for animals, contributing to selenoprotein formation which is crucial…
Biosecurity Measures – Standard Operating Procedure (SOP)
Introduction: In today’s poultry industry, biosecurity is no longer an option—it is a necessity. With increasing…